Chicken Gnocchi Soup

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Introduction

Chicken Gnocchi Soup is a warm and cozy dish that makes you feel right at home. It’s filled with tender chicken, fluffy gnocchi, and fresh spinach. Perfect for family dinners or a chilly night in!

Why Make This Recipe

This recipe is not only delicious but also super easy to make. It’s great for busy weeknights when you want something hearty and comforting. Plus, everyone loves it! You’ll find yourself making this soup again and again.

How to Make Chicken Gnocchi Soup

Making Chicken Gnocchi Soup is simple and quick. Just follow these easy steps, and you’ll have a tasty meal ready in no time!

Ingredients:

• 1 tablespoon olive oil
• 1 medium onion, diced
• 2 carrots, diced
• 2 celery stalks, diced
• 3 cloves garlic, minced
• 6 cups chicken broth
• 1 pound cooked chicken, shredded
• 1 package (16 ounces) gnocchi
• 2 cups spinach
• 1 teaspoon thyme
• Salt and pepper to taste
• 1/2 cup heavy cream (optional)

Directions:

1. In a large pot, heat the olive oil over medium heat. Add the onion, carrots, and celery. Cook until softened, about 5 minutes. Add the minced garlic and cook for 1 minute more.
2. Pour in the chicken broth and bring it to a boil. Stir in the shredded chicken and gnocchi. Let it cook for about 5 minutes or until the gnocchi are floating.
3. Add the spinach and thyme, cooking until the spinach wilts.
4. If you like it creamy, stir in the heavy cream and season with salt and pepper. Serve hot.

How to Serve Chicken Gnocchi Soup

Serve your Chicken Gnocchi Soup in a big bowl. You can add some fresh bread on the side for dipping. It’s great for lunch or dinner, and everyone will enjoy it!

How to Store Chicken Gnocchi Soup

If you have leftovers, let the soup cool down first. Then, put it in an airtight container and store it in the fridge. It should stay fresh for about 3 to 4 days. You can also freeze it for longer storage, but the gnocchi might become a bit soft when reheated.

Tips to Make Chicken Gnocchi Soup

• For extra flavor, try adding some herbs like parsley or basil.
• Use rotisserie chicken to save time if you want.
• Make sure not to overcook the gnocchi; they only need a few minutes until they float.

Variation

If you want to switch it up, you can use spinach or kale. You can also add other veggies like mushrooms or bell peppers for more texture and flavor.

FAQs

1. Can I use fresh gnocchi?
Yes! Fresh gnocchi will work wonderfully, just cook them according to the package instructions.

2. Is this soup good for meal prep?
Absolutely! This soup is great for meal prep and can be made in advance for busy days.

3. Can I make this soup without chicken?
Yes, you can make a vegetarian version by omitting the chicken and using vegetable broth instead.

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