Honey Lemon Pepper Wings

Honey Lemon Pepper Wings

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Honey Lemon Pepper Wings are a delicious treat that brings sweet and tangy flavors to your table. These wings are perfect for family gatherings, game days, or just a fun weekend meal. With just a few simple ingredients, you can whip up a batch that everyone will love!

Why Make This Recipe

These wings are not just tasty; they are also easy to prepare. If you have 2 pounds of chicken wings and a few common pantry items, you can create a mouth-watering dish that will impress your family and friends. Plus, the combination of honey and lemon gives them a unique twist that stands out from ordinary wings.

How to Make Honey Lemon Pepper Wings

Ingredients:

  • 2 pounds of chicken wings
  • 1/3 cup honey
  • 1/4 cup lemon juice
  • 2 tablespoons olive oil
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • Zest of 1 lemon
  • Fresh parsley for garnish

Directions:

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, mix together honey, lemon juice, olive oil, black pepper, garlic powder, onion powder, salt, and lemon zest.
  3. Place the chicken wings in a large bowl. Pour the honey-lemon mixture over the wings and toss to coat well.
  4. Arrange the coated wings in a single layer on the prepared baking sheet.
  5. Bake in the preheated oven for about 40-45 minutes, turning them halfway through, until they are golden brown and crispy.
  6. Once done, let the wings cool for a few minutes. Drizzle with any leftover honey mixture if desired.
  7. Garnish with fresh parsley before serving.

How to Serve Honey Lemon Pepper Wings

These wings are great on their own, but you can also serve them with a side of fresh veggies or your favorite dipping sauce. They make a fantastic appetizer or a main dish that everyone will enjoy.

How to Store Honey Lemon Pepper Wings

To keep leftovers, place the wings in an airtight container in the fridge. They can last up to 3 days. To reheat, just pop them back in the oven at 350°F (175°C) until they’re warmed through.

Tips to Make Honey Lemon Pepper Wings

  • Make sure to coat the wings evenly with the honey-lemon mixture for the best flavor.
  • If you like them extra crispy, you can broil them for a few minutes after baking.
  • Feel free to adjust the amount of honey or lemon juice to suit your taste.

Variation

You can spice things up by adding some hot sauce to the honey-lemon mixture if you like your wings with a kick!

FAQs

Can I use frozen chicken wings for this recipe?

Yes, you can use frozen chicken wings. Just make sure to thaw them completely before cooking.

How can I make these wings in an air fryer?

To make them in an air fryer, coat the wings as usual and cook them at 375°F (190°C) for about 25-30 minutes, shaking the basket halfway through.

What dipping sauces go well with Honey Lemon Pepper Wings?

These wings pair well with ranch dressing, blue cheese dressing, or a spicy sriracha mayo for a little extra zing!