Creamy Chicken Taquitos

Creamy Chicken Taquitos

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Creamy Chicken Taquitos

Creamy Chicken Taquitos are a delicious and fun dish that everyone in your family will love. They are filled with creamy chicken goodness and are perfect for any meal or snack time. Letā€™s dive into why you should make these tasty treats!

Why Make This Recipe

You will love making Creamy Chicken Taquitos because they are quick, easy, and full of flavor. They make a great weekend snack or a simple weeknight dinner. Plus, they are a hit at family gatherings or parties! Your loved ones will keep coming back for more!

How to Make Creamy Chicken Taquitos

Ingredients:

  • 2 cups cooked chicken, shredded
  • 1 cup cream cheese, softened
  • 1/2 cup shredded cheese (cheddar or Mexican blend)
  • 1/4 cup green onions, chopped
  • 1/4 cup salsa
  • 8 small tortillas
  • Oil for frying
  • Salt and pepper to taste

Directions:

  1. In a bowl, mix the shredded chicken, cream cheese, shredded cheese, green onions, salsa, salt, and pepper until well combined.
  2. Place a few tablespoons of the chicken mixture into each tortilla and roll tightly.
  3. Heat oil in a skillet over medium heat.
  4. Fry the taquitos until golden brown, about 2-3 minutes on each side.
  5. Remove from oil and drain on paper towels.
  6. Serve with additional salsa or your favorite dipping sauce.

How to Serve Creamy Chicken Taquitos

Serve your Creamy Chicken Taquitos hot and crispy. They taste great with salsa, guacamole, or sour cream. You can also put them on a platter for parties for everyone to enjoy!

How to Store Creamy Chicken Taquitos

If you have leftover taquitos, let them cool down, then store them in an airtight container in the fridge. They will stay fresh for up to 3 days. To reheat, just pop them in the oven or air fryer until they’re warm and crispy again.

Tips to Make Creamy Chicken Taquitos

  • Make sure your cream cheese is softened to mix well with the chicken.
  • You can use leftover rotisserie chicken to save time.
  • Donā€™t overfill the tortillas; they will be hard to roll if you do.

Variation

For a twist, you can add some jalapeƱos for spice or use different vegetables like bell peppers or corn. You can also try different types of cheese to change the flavor.

FAQs

1. Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken. Just cook and shred it before mixing with the other ingredients.

2. Can I bake the taquitos instead of frying them?
Absolutely! Preheat your oven to 400Ā°F (200Ā°C) and bake them for about 15-20 minutes until golden.

3. How can I make these taquitos vegetarian?
You can replace the chicken with black beans or cooked veggies for a tasty vegetarian version.