Slow Cooker Chicken Tacos
Slow Cooker Chicken Tacos
Slow Cooker Chicken Tacos are a delicious and easy meal to make. Perfect for busy days, this recipe lets you enjoy tasty tacos without much fuss. Just set it and forget it while the flavors blend together beautifully in the slow cooker.
Why Make This Recipe
Making Slow Cooker Chicken Tacos is a great choice for several reasons. First, it’s simple and quick to prepare. You can throw everything in the slow cooker in just a few minutes. Second, it’s perfect for feeding a crowd or for meal prepping. Finally, you can customize the toppings to fit everyone’s tastes.
How to Make Slow Cooker Chicken Tacos
Ingredients:
- 1 cup chicken broth
- 3 tablespoons taco seasoning mix
- 1 pound skinless, boneless chicken breasts
Directions:
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Gather all ingredients.
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Combine chicken broth and taco seasoning mix in a bowl.
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Place chicken in a slow cooker. Pour chicken broth mixture over chicken.
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Cook on Low for 6 to 8 hours. Shred chicken.
How to Serve Slow Cooker Chicken Tacos
Serve your Slow Cooker Chicken Tacos with warm tortillas. Add your favorite toppings like cheese, lettuce, salsa, and avocado. Everyone can make their own taco just the way they like it.
How to Store Slow Cooker Chicken Tacos
If you have leftovers, store the shredded chicken in an airtight container in the fridge. It will stay fresh for about 3 to 4 days. You can also freeze the chicken for up to 3 months. Just make sure to let it cool before storing.
Tips to Make Slow Cooker Chicken Tacos
- For extra flavor, add chopped onions and garlic to the slow cooker.
- You can use chicken thighs instead of breasts for a richer taste.
- Adjust the amount of taco seasoning based on your spice preference.
Variation
Try adding beans or corn to the slow cooker for added texture and flavor. You can also switch up the protein by using beef or turkey instead of chicken.
FAQs
1. Can I cook this on high instead of low?
Yes, you can cook it on high for about 3 to 4 hours. The chicken will still be shreddable and delicious.
2. Are there any vegetarian options?
Yes! You can replace the chicken with a mix of mushrooms, beans, or lentils combining them with the same broth and seasoning.
3. Can I make this recipe ahead of time?
Absolutely! You can prepare the chicken and broth mixture the night before. Just put it in the slow cooker in the morning and let it cook while you’re at work or school.
Enjoy your meal and happy cooking!